un blog de comidas, bebidas, viajes y fotografía…
Caramba
Ingredientes:
1 medida tequila blanco
2 medida jugo de mandarina
Gaseosa de lima-limón o pomelo
Preparación:
Agite el tequila y el jugo, con hielo. Añada la gaseosa y sirva en un vaso grande.
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referido: Cocteles
| Print article | This entry was posted by G on November 1, 2009 at 6:38 pm, and is filed under Bebidas, Receta. Follow any responses to this post through RSS 2.0. You can skip to the end and leave a response. Pinging is currently not allowed. |
